Monday, December 13, 2021

THE MOST FAMOUS BHUTANESE DISHES || YUMMY EVENING MAIZE SNACK || LET'S GO VEGAN.


THE MOST FAMOUS BHUTANESE DISHES || YUMMY EVENING MAIZE SNACK || LET'S GO VEGAN.


Ingredients

- Fresh Corn.

- Fresh Butter 

- Sugar (Depends on your intake)




Procedure


1) Cook the corn/ maize in pressure cooker for 10 minutes 

2) Let the corn/ maize cool down for half and hour 

3) Break it  into pieces. 

4) Heat the pan around 1000 temperature for a while.

5) Put the butter (let it melt complately) 

6) Add the corn/ maize add sugar. 

7) Stir it well until the sugar melts and absorbs the maize well “3 minutes” ONLY.


Ready to serve.

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